Japanese Mainichi Vegetable Knife by Niwaki
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The Japanese Nakiri vegetable knife by Niwaki is an essential tool for an essential task in your kitchen. Hard wearing, everyday Stainless Steel kitchen knife is rectangular in shape with a flat edge. Skillfully designed for all vegetable prep.
Niwaki offers a thoughtful way to get into the feel and balance of Japanese knives, but with the familiarity of a western handle, and without the necessary discipline - they’ll survive the odd outing in the dishwasher, but do try not to drop them.
Rustproof DSR-1K6 stainless steel sharpens quickly and easily - we suggest using a combination sharpening stone every few weeks or so.